6 Cavity Bubble Round Silicone Mousse Cake Mould - 2.65 Inch Mini Dessert Mould

PERFECT MINI DESSERT SHAPE: 6 cavity round silicone mould ideal for mousse cakes, mini pastries, entremets, chocolate desserts, ice cream domes, puddings and cheesecake portions - professional bakery finish at home. What makes this one worth buying over a plain round mould is the edge: instead of a smooth side, each cavity is ringed with soft rounded bubbles, so the finished dessert has a pillowy scalloped wall that catches light and looks sculpted rather than set in a tin. Sprayed with velvet, glazed in mirror, or simply dusted, that bubble edge is what makes these read as patisserie. Six cavities at 2.65 inches each is a genuine production batch - enough for a full order of individual desserts in one setting, or a set of mini cakes for a dessert table. PREMIUM FOOD GRADE SILICONE: made from BPA-free, non-toxic, food-grade silicone. Safe for baking, freezing and chilling. Odourless, tasteless and durable for long-term use. HEAT AND FREEZER SAFE: withstands temperatures from -40C to 230C, suitable for oven, microwave, freezer and refrigerator - one mould for hot and cold desserts. EASY RELEASE AND FLEXIBLE DESIGN: non-stick soft silicone allows effortless demoulding without damaging delicate mousse cakes or chocolate designs. IDEAL FOR HOME BAKERS AND PROFESSIONALS: perfect for home bakers, pastry chefs, bakery shops, cloud kitchens, dessert businesses and baking enthusiasts.

Key Features: 6 cavities, 2.65 inch each - a full batch of individual desserts in one setting | Bubble-ringed edge gives a pillowy scalloped wall, not a plain smooth side | Takes velvet spray, mirror glaze or a simple dusting beautifully | BPA-free, non-toxic food grade silicone - odourless and tasteless | Safe from -40C to 230C: oven, microwave, freezer and refrigerator | One mould for both hot bakes and frozen mousse work | Non-stick and flexible - demoulds delicate mousse without tearing | Suits mousse cakes, entremets, mini pastries, puddings, cheesecake and ice cream | Built for home bakers, pastry chefs, cloud kitchens and dessert businesses

Shipping: Orders are carefully packed and dispatched promptly. Delivery timelines are estimates and may vary due to courier delays. For missing, wrong, or damaged items, contact us within 24 hours of delivery with a continuous 360° parcel-opening video for claim verification. Urgent orders can be flagged with the Order Number, but delivery dates cannot be guaranteed.

Returns & Refunds: We do not accept routine returns or exchanges for change of mind or incorrect selection. Claims for wrong, missing, materially different, or demonstrably defective/damaged products must be reported within 24 hours of delivery with required evidence. All claims are reviewed as per the circumstances and applicable law.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item, only in the case of:

– Received the wrong item.
– Item arrived not as expected (ie. damaged packaging).
– Item had defects.
– Over delivery time.
– The shipper does not allow the goods to be inspected before payment.

The returned product(s) must be in the original packaging, safety wrapped, undamaged and unworn. This means that the item(s) must be safely packed in a carton box for protection during transport, possibly the same carton used to ship to you as a customer.