Tropical Leaf Cutter Set - Monstera, Palm & Banana Leaf (Set of 4)

Build a full tropical theme with one small set. These four cutters shape the leaves that do the most work on jungle, safari, Hawaiian and flamingo cakes - a monstera, a long palm frond, a banana leaf and a rounded heart leaf. Each cutter has raised vein detail built into the frame, so it cuts the outline and presses the leaf markings in a single step - no separate veining tool, no hand-scoring every leaf. Press into rolled fondant, gum paste, modelling chocolate, marzipan, clay or cookie dough, lift, and the shape comes away clean with defined edges. Fresh out of the cutter the leaves are still soft, so you can curl or drape them over a cake tier to make them sit naturally instead of flat. The set is simple enough for beginners and children decorating at home, while the vein detail holds up for professional work. Set measures 11 x 11 x 11 cm. Wash and dry before first use.

Key Features: Set of 4 cutters - monstera, palm frond, banana leaf and heart leaf | Built-in vein detail cuts and embosses in one press | Clean, defined edges with no dragging or tearing | Works on fondant, gum paste, modelling chocolate, marzipan, clay and cookie dough | Leaves stay soft enough to curl and drape for a natural look | Easy for beginners and kids, detailed enough for professionals | Set size 11 x 11 x 11 cm | Reusable, easy to wash and quick to dry